Can’t wait to try it. Don’t let boring, lackluster, and flavorless salads get you down this winter. Smothered potatoes are potatoes cooked under a lid. Repeat with remaining potatoes, onions, and cheese sauce. Assemble the potatoes and garlic in the baking dish and cover with the cream sauce as usual. Cover the pan and reduce the heat to low. Just A Pinch will NOT work unless you turn javascript ON in your browser. Serve these roasted red potatoes as a side dish or appetizer. And please come visit again as I continue to slice, dice and dream up affordable Air Fryer recipes, Instant Pot Recipes, Southern Recipes and more. Thank you for reading my Smothered Potatoes recipe post. COOK THE POTATOES: While the bacon is cooking, peel and chop the potatoes. The verb chorrear means to flow or pour - the sauce in this dish is meant to be "gushing" over the potatoes. Need a quick dinner idea??? Smothered Potatoes are a very versatile Southern side dish that goes with just about any Southern meal. I wanted to grill corn on the cob with the steaks yesterday, but none was to be found, so I substituted the potatoes instead. This exquisite Green Chile Queso Potatoes is smothered in a gooey green chile queso cheese sauce. She made them just like your recipe and they are a great comfort food. Wait to add the toppings until everything is finished cooking so it doesn’t start overcooking or burning. This looks like something I would love! Talk about some tasty soul food right there. Cook until potatoes are a little less than fork tender. Wrap tightly with plastic wrap aluminum foil. Add in onion, garlic and bell pepper and cook until tender. Put in mixture of potatoes and cover all the potatoes until evenly coated. Kielbasa sausage cut into pieces and 1 Tbsp. Then add potatoes, onions, salt, garlic, both peppers; stir. Remove the onion mix from the pan with a wooden spoon and leave on the side. Boiled red potatoes are smothered in a rich cheese sauce seasoned with onions and tomatoes. No matter how you need to eat your feelings – appetizers only, a fancy family dinner, or just skipping to desserts – we have the recipes for you. Pour cheese sauce evenly out over the potatoes and meat. Start by preparing the ingredients so that you have everything ready to start cooking. Smothered Chicken Casserole - Layers of creamy potatoes (think Potatoes Au Gratin) topped with chicken, smothered with cheese and bacon! Let the potatoes and cheddar thickened slightly before serving. Squeeze out all the extra air and seal the bags. Combine well. One meal at a time and suddenly you don’t miss chocolate cake. These classic Southern spuds … Let potatoes stick before you stir. Scrub potatoes and slice. By adding fruits, vegetables, nuts, homemade dressings, and cheeses to salads, you elevate a winter salad to a whole new level. Filed Under: All Recipes, Breakfast Recipes, Gluten free, Main Dishes, Sides and Snacks, Southern Recipes. Cut onions into slices.set aside in cold water. 4 tablespoons butter divided; 1 pound mild andouille or other milder smoked sausage, halved lengthwise and sliced 3/4 inch thick; 2 pounds red-skinned potatoes, unpeeled and large diced; 1-1/2 cups large dice sweet or yellow onion; 1 teaspoon of kosher salt; 1/4 teaspoon freshly cracked black pepper; 1/4 teaspoon Cajun seasoning, or to taste, optional; 2 cups chicken or beef broth How to Make Smothered Potatoes: The Ingredients. Comment document.getElementById("comment").setAttribute( "id", "a1bf533f88c650a333aa28522b3b3c13" );document.getElementById("f5504c19f6").setAttribute( "id", "comment" ); I am Bintu and super glad you are here. I’m definatly made a pan of these. Learn how to cook smothered potatoes with bell peppers, onions and Cajun or Creole seasonings. Your email address will not be published. Get Sliced Sirloin Smothered in Onions, with Roquefort Potato Pie and Spinach Salad with Bacon Dressing Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. I like to make mine in a cast-iron casserole dish, but any non-stick pan or pot works. Please pin this recipe to Pinterest too! Thanks for supporting Recipes from a Pantry, food blog. Cook for about 10 – 15 minutes until potatoes are tender. Store â€“ Store leftovers in an airtight container in the fridge for up to 4 days. They are so delicious with the cajun seasoning and such a delicious side dish! Heat the olive oil in your pot/pan on medium heat, then add the potatoes … Serve as a side dish or appetizer. Then add in the salt and pepper, french onion dip, garlic, and cheeses. Thank you for reading Recipes from a Pantry. But, it’s a new year and time to start making some changes. Combine cheese soup and milk then whisk until smooth. Sausage & Rice Casserole - a simple recipe perfect for supper, side dishes, potlucks and Thanksgiving (sometimes called Rice Dressing). Cover tightly with foil and cook for another 30 minutes. Reheat– Toss the mix with butter or olive oil in a frying pan for a few minutes to heat it back up and bring the flavors back to life. Preheat oven to 350 degrees F. 8 medium size white potatoes 3 tablespoons butter 3 tablespoons flour 2 cups milk or half & half 1 (8-ounce) container sour cream 1 cup shredded cheddar cheese 1 cup chopped green onions Tony’s Creole Seasoning. I love going to parties where the host has gone out of their way to include a vegetarian menu item. olive oil to a Dutch oven or a large pot with a lid. How to Make Smothered Potatoes and Sausage. Reserve 1 cup of cheese soup mixture and set aside to use later. Bake at 350 degrees for 35-45 minutes, or until the potatoes are fork tender and the casserole is … Sprinkle pepper before serving. Brush both side of potato slices with butter; place them on an ungreased cookie sheet. Enjoy! Who are we kidding… we’ll always miss a decadent […]. The tater tots are cooked until they are nice and crispy, then smothered in a blend of melted goodness – otherwise known as cheese, and topped with crumbled bacon and chives! photos of Three Cheese Smothered Potatoes, Iris, 14 oz kraft shredded monterrey jack cheese, Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Show 9 Comments & Reviews. Spread onion mix on potatoes and spices. Add in some protein like sausage or chicken and you’ve got yourself a delicious one-pot meal. Smothered Chicken And Cheesy Potato Casserole | Just A Pinch Need something for breakfast??? 4 Comments. Transfer the bacon … Season chicken and sear in the bacon drippings until browned and set aside. Get potato/onion mixture nicely browned. Get the complete ingredients list and instructions from the recipe card below. Your email address will not be published. Heat oil in a very large skillet over high heat for about 1 minute. You can enjoy this Southern spud combination with some onion gravy Smothered Pork or Smothered Chicken. Add in onion, garlic and bell pepper and cook … Place flour in a shallow dish or bowl; coat potatoes … Get ready to drool over salads – yes you heard us right! Made with sweet-starchy Yukon gold potatoes, creamy butter and smoky, aromatic spices, Smothered Potatoes make for the most incredibly flavorful side dish. of baby potatoes … Bring potatoes up to a simmer, reduce heat and cook until potatoes are tender, about 30 minutes. These Smashed Potatoes are crispy on the outside, fluffy and creamy in the inside and smothered in savory garlic and herb butter and cheese. Smothered Potatoes are a classic Southern side dish made with starchy potatoes, butter, peppers, onions and fragrant Cajun or Creole seasonings. Serve immediately. Serve at game day parties. Remove from oven, top with shredded cheese and crumbled bacon. Facebook | Instagram | Twitter | Pinterest. This Southern Soul food side dish is the perfect definition of comfort food. These Smothered Potatoes look so flavorful! Cover and simmer until cheese is bubbly and melted. Yummy! Make some Southern Smothered Potatoes and Onions. Putting the potatoes in a bowl of cold water once you chop them will help stop oxidation and will pull some of the starch from the potatoes, giving them a crisper texture while cooking. It is really, really awesome for me when you make one of my recipes and I’d love to see it. Smothered Potatoes are thinly sliced potatoes baked to perfection in a blanket of mushrooms, green onions, green peppers and cheddar cheese. Home » All Recipes » Easy Smothered Potatoes (GF), Published on 19/08/2020 by Bintu. Wash and peel potatoes then cut into thin slices … In a cast iron pan, heat oil 1 minute. Don’t forget to tag #recipesfromapantry on Instagram or Twitter if you try Easy Smothered Potatoes! Bake in the preheated 400 degrees F (200 degrees C) oven for 30 to 40 minutes or until … And watch videos demonstrating recipe prep and cooking techniques. Place the potatoes in a bowl of cool water after you cut them in rings. Toss in some flour as it all cooks if you want to make a little roux for an extra southern flair. Â, « Instant Pot Popcorn + 4 Variation (GF, V). I loooooove that this Smothered Potatoes recipe is lighter than the traditional ones that are cooked in broths or even thick gravies. Now add olive oil to the skillet then add potatoes and cook until lightly browned on both sides. There’s nothing like a crisp crust like outside to your potato side dish.Â, If your spuds and veggies mix starts to dry out, toss in a splash of broth or water.Â, Make sure anything you add with the potatoes is layered in so it cooks evenly and thoroughly.Â. that goes with just about any Southern meal. Veggie loaded potato rounds with melted cheese. Sprinkle top of potatoes … Peeps, I like this dish so much, I’ve had it as a meal on its own. Let cook 10 minutes. 2 pounds russet potatoes, peeled and sliced 1/4-inch thick; 1/2 cup chopped onion; 1 teaspoon all purpose flour; Kosher salt and freshly cracked black pepper, to taste; 1/4 cup bacon fat, canola oil, butter, or any combo These Southern potatoes really are a timesaver and lifesaver. Need a light lunch idea? How to Make Smothered Potatoes: The Cooking Directions. For more information, check my. Add the potatoes: Add in 2.2 lbs. Brush the potatoes with the garlic butter and season each potato with salt and pepper. I love these smothered Southern potatoes! The rich sauce makes them extra dreamy. Prep Ahead â€“ This recipe is so easy and you can easily wash and cut up your potatoes and veggies ahead of time. Label the bags and then lay them flat in the. The flesh of the potatoes start to change colors from oxidation once they’re cut and the starch gets exposed to oxygen. Perfect for Memorial Day and July 4th recipes. Evenly sprinkle the shredded cheese over top. Cook about 10 minutes. I so need to make this! In a large heavy skillet, melt butter over medium heat. Cheesy Loaded Tater Tots are an easy side dish recipe or appetizer. Three Cheese Smothered Potatoes Iris | Just A Pinch Recipes Read more, Post may contain affiliate links. Ingredients. Recipe: Smothered Stewed Potatoes ©From the Kitchen of Deep South Dish Prep time: 10 min Cook time: 30 min Total time: 40 min Yield: About 4 to 6 servings Ingredients. Instant Pot Mexican Pinto Beans (GF, Vegan, Pantry Meal, No Soak), Easy Instant Pot Sloppy Joes (Pantry Meal), The Crispiest Juiciest Air Fryer Pork Chops, Easy Instant Pot Chicken Fajitas (Video, GF), Dump and Start Instant Pot African Cinnamon Peanut Butter Chicken (GF, LC), Budget friendly side dish or meal on its own, Spread onion mix on potatoes and spices. #pantrystaplesforthewin. Ingredients 4# of red potatoes 2 large onions I large bell pepper 2 teaspoons of minced garlic Savoie's® seasoning or other Cajun seasoning to taste ½ pound of … Freeze â€“ Follow the handy tips below on how to freeze this. Cook the sausage: Add 1.5 lbs. Smothered Potatoes Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Serves: 6 Quick and easy! You can also share it on my Facebook page. In a large heavy skillet, melt butter over medium heat. Papas chorreadas is a delicious Colombian specialty. Don’t over mix your potato and veggie mix or you’ll end up with a crumbly mess. Heat over medium heat and cook until the sausage starts to brown and caramelize. Assemble potatoes, garlic, and cream sauce in baking dish. Store in the refrigerator up to 2 days and bake as usual for 45 minutes, cover with cheese and cook for 25 more minutes. Guys, you can make them even more comforting by smothering them with some melted cheese or tasty gravy. Don’t be afraid to let the potatoes brown and crisp up. Layer half the potatoes and onion slices in prepared casserole dish, pour approximately half of the cheese sauce over potatoes and let sit for a minute. Sometimes we just need a little push to eat healthier. Required fields are marked *. Season potatoes with salt and pepper to taste. Made with fresh vegetables. They are crazy good and can be served for a special brunch, with grilled chicken or steak, or alongside your favorite South-of-the-border inspired burger or meatloaf. Soooo, let’s gather up these ingredients and I will show you……. Heat skillet and add butter, once butter is melted, add potatoes and onions. Cover the, Let cool down then transfer into these convenient. I’ve got you covered with this tasty Southern recipe. Try this side dish and make it your lunch. Let’s start this year off right and say goodbye to one […], If there was ever a time to indulge, it’s during the holidays. Place the peeled & sliced potatoes in a large bowl with water to prevent the potatoes from … Add potatoes, onions, salt, peppers and garlic, stirring well. The possibilities are endless. Talk about the epitome of a pantry staple meal. Arrange cut-side down on a lightly greased baking sheet until golden brown and the flesh is tender … When cooking these discolored spuds, they tend to become a mushy mess too. Greyish-brown potatoes are still safe to eat but they aren’t as nice to look at. Try adding on some shredded cheese or even some homemade gravy to these delicious Smothered Potatoes and Onions. Remove potatoes from oven and arrange chicken on top of the potatoes and pour reserved soup mixture over top of the chicken. You will find easy recipes, Instant Pot Recipes & Air Fryer Recipes using fresh ingredients with colour, flavour and spice. Learn how to cook smothered potatoes with bell peppers, onions and Cajun or Creole seasonings. It’s a versatile dish that lets you use up any veggies you have on hand and you’ll end up with a delicious meal. Southern fried potatoes with butter, bell peppers and onions all cooked together to perfection. Those are my favorite types of hosts. Each time mixture begins to brown and stick excessively, stir and scrape pan bottom well. Add water to cover the potatoes and stir until flour is dissolved. Cheesy Smashed Potatoes Recipe | Rachael Ray | Food Network Combine well. These potatoes bring back memories of my mother’s potatoes. 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